Saturday, December 2, 2017, 5:00 PM – 8:00 PM
As we near the year’s end, we invite you raise a toast to our successes and to a bright future.
Tickets: $60–$150 (kids $35), sliding scale.
Enjoy a handcrafted meal by Chef Andrea Mollenauer, using locally-sourced ingredients paired with local wine and beer. Bid on silent auction items from local artists and businesses, enjoy free valet bike parking, meet our board members, and be inspired by our special guest speaker. We will also be honoring three community members who are making an especially strong impact toward our mission.